"Bacon is the candy of meat."

Tuesday, July 21, 2009

Hooray! Bittman strikes again!

My favorite NYT food feature has a new edition -- this time Mark Bittman provides us with capsule recipes for 101 seasonal salads. He's become an increasingly passionate advocate for a plant-dominated diet, so I look forward to these mostly-vegan and vegetarian recipes with health and good taste in mind.

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