"Bacon is the candy of meat."

Sunday, January 6, 2008

Proving once again that bacon makes it all ok

Probably lots of you read this latest Mark Bittman list of simple appetizers. I did, and it's time to close down my kitchen, because one of them is the best thing in world, and will simply never be surpassed, at least chez Cake: cut up pears into little pieces, sprinkle with salt, sugar, and a bit of cayenne, and put a piece of bacon onto each one. Eat.

Oh my god. Unreal. I'm serious. You should go make it right now.

1 comment:

Mlle Gateau said...

I want this right this very minute. Must start keeping pears around for when the mood strikes, which will probably be every day.